Queens' College · Buttery
Friday's menu
Source ↗Friday, 2 October
Mains
- Tomato & Mushroom Gluten-Free Pasta with RocketVG
- Roasted Courgette & Goats Cheese Tarte TatinV
- Battered Fish
- Wet Fish
Sides
- Chips
- Crushed Peas
Dessert
- Lemon & Honey Brioche & Butter Pudding with Custard
Also
- Soup of the Day
- Lemon & Tartare Sauce