Queens' College · Buttery
Today's menu
Source ↗Monday, 28 September
Mains
- Courgette, Butterbean & Vegan Feta Fritter with Spicy Tomato ChutneyVG
- Spinach, Butternut & Ricotta Pasta BakeV
- Crispy Fish Cake with Caper & Herb DressingH
Sides
- Lemon & Herb Boiled New Potatoes
- Carrots, Green Bean & Broccoli
Dessert
- Peach Crumble with Custard
Also
- Soup of the Day