Queens' College · Buttery

Friday's menu

Friday, 25 September

Mains

  • Tempura Battered Tofu, Broccoli & Baby Corn with Sweet Chilli SauceVG
  • Spinach & Ricotta CannelloniV
  • Battered Fish
  • Wet Fish

Sides

  • Chips
  • Lemon & Garlic Peas

Dessert

  • Biscoff Sponge with Biscoff Caramel Sauce

Also

  • Soup of the Day
  • Lemon & Tartare Sauce